Ingredients:

For the cake:

• Ripe bananas, 2 mashed

• Xylitol-free peanut butter, 1/2 cup (xylitol is toxic to dogs)

• Honey, 1/4 cup

• Eggs, 2

• Rolled oats, 1 cup

• Baking powder, 1 teaspoon

• Cinnamon, 1/2 teaspoon

• Plain Greek yogurt, 1/2 cup

For the toppings:

• Whipped cream (unsweetened)

• Peanut butter(Xylitol Free), for drizzling

• Dog treats, for decorating

• Banana, sliced and cut out with cookie cutter in bone shape, for decorating

Instructions:

1. Preheat the oven to 350°F (180°C). Grease a 6-inch round cake pan and line with parchment paper.

2. In a large mixing bowl, combine the mashed bananas, xylitol-free peanut butter, honey, and eggs. Mix well.

3. Add in the rolled oats, baking powder, and cinnamon. Mix until well combined.

4. Pour the mixture into the prepared cake pan and smooth the surface.

5. Bake for 25-30 minutes, or until the cake is golden brown and a toothpick inserted into the center comes out clean.

6. Allow the cake to cool completely in the pan.

7. Once the cake is cool, spread a layer of unsweetened whipped cream on top.

8. Melt peanut butter for a few seconds and drizzle on top of the whipped cream.

9. Arrange dog treats around the border of the cake to spell out “1”.or any number of your choice.

10. Place the bone-shaped banana cutouts on top of the whipped cream.

11. Serve and enjoy your homemade dog birthday cake!

Nic Tip: Make sure to use soft treats or remove them before serving.. Also, adjust the ingredient amounts according to the size of your dog and their dietary needs. Store extra in a glass airtight container in your fridge and serve as treats or food toppers throughout the upcoming week.